Tuscany


Toscana is a new variety among table grape varieties Ripening period: under study Growth strength: under study Frost resistance: under study Disease resistance: under study Purpose: fresh market, private and commercial cultivation Description of the variety Toscana is a promising new variety among table grape varieties, which is currently under study. It is initially noted for its attractive appearance of clusters and berries, as well as promising taste characteristics. During the testing process, the parameters of the weight of clusters and berries, ripening time, and resistance indicators are being specified. This variety may be interesting for both personal consumption and commercial cultivation due to the expected high yield and good marketability. Characteristics (preliminary data) Bunch weight: under study Berry weight: under study Berry color: under study Taste: under study Flesh: under study Skin: under study Advantages of the variety (expected) Promising novelty Attractive appearance Possibility of use for the market Expected high yield Good marketability


500 


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